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Craft Brewers Reveal The Absolute Best Barrel-Aged Beers For Fall

There’s a decent chance that when you hear the phrase “barrel-aged beer” your mind tends to immediately conjure images of bourbon or other whiskey barrels and dark beers like stouts and porters. And while you’re not wrong to think that, there’s a lot more to barrel-aged beer than simply bourbon-flavored bangers. While the fall is definitely a time for the aforementioned whisky barrel-aged beers, brewers are also experimenting with tequila, wine, and other barrels as well.

There are so many barrel-aged beers on the market, it’s tough to pick just one.

“Now, that’s tricky,” says Enrique Vittorino, brand manager at Wynwood Brewing Co. in Miami. “It’s like asking ‘what’s your favorite band?’ which is an impossible question to respond to, at least for me. Sometimes you want Rush, other times High On Fire. Don’t forget about Casiopea. What about early Genesis?”

The same goes for barrel-aged beers. Picking just one is a tough ask. Still, we decided to try. We got twelve brewers and craft beer experts (including Vittorino) to tell us their favorite barrel-aged beers to drink this fall. Keep scrolling to see them all.

Bottle Logic Fundamental Observation

Bottle Logic Fundamental Observation
Bottle Logic

Ryan Joy, lead brewer at Green Flash Brewing Company in San Diego

ABV: 13%

Average Price: $26.99 for a 500ml bottle

Why This Beer?

Fundamental Observation BA Imperial Vanilla Stout from Bottle Logic. While I tend to enjoy non-adjunct BA stouts more, this one expertly blends the traditional barrel character (oak, char, bourbon sweetness) I love and the florally, perceived sweetness that comes from the vanilla beans.

Goose Island Bourbon County Stout

Goose Island Bourbon County Stout
Goose Island

Chris Spinelli, co-founder and brewer at Roc Brewing in Rochester, New York

ABV: 14.4%

Average Price: $13.99 for a 16.9-ounce bottle

Why This Beer?

I do enjoy Goose Island Bourbon County Stout. I particularly enjoy the different variants each year. It has a great chocolate and oak flavor from the beer and the barrel. It was the first and it’s still one of (if not the) best.

Weldwerks Starry Noche

Weldwerks Starry Noche
Weldwerks

Zach Fowle, advanced Cicerone and head of marketing for Arizona Wilderness Brewing Co. in Phoenix

ABV: 15.6%

Average Price: Limited Availability

Why This Beer?

Starry Noche, the annual pastrified version of Weldwerks Medianoche barrel-aged stout. I first tried it a year ago, and the flavor was so rich and intense that I think it might still be stuck somewhere in my soft palate. Composed of multiple vintages of Medianoche that are then conditioned with toasted coconut and hazelnut, it’s a beer so thick you almost have to drink it with a spoon. The flavor’s akin to a bourbon hazelnut chocolate graham cracker mocha milkshake.

It’s decadent AF, but worth every tasty calorie.

Cucapá Tequila Barrel Aged Ale

Cucapá Tequila Barrel Aged Ale
Cucapá

Arantxa Garcia Barroso, brewing manager at Lagunitas Brewing Company in Chicago

ABV: 10%

Average Price: Limited Availability

Why This Beer?

Cucapá Tequila Barrel Aged Ale. You get the best of both worlds: beer and tequila. This beer gives you agave notes, along with the characteristic vanilla and oak aroma present in an aged tequila with a fantastic finish of malt profile and great mouthfeel on the aftertaste.

3 Sheeps The Wolf

3 Sheeps The Wolf
3 Sheeps

Garth E. Beyer, certified Cicerone® and owner and founder of Garth’s Brew Bar in Madison, Wisconsin

ABV: 13.5%

Average Price: $16.99 for a four-pack

Why This Beer?

The Wolf by 3 Sheeps Brewing is my barrel-aged beer of choice. It balances the warm wood tannins of the bourbon barrel with notes of sweet caramel and dark chocolate. The drinkability is dangerous with this one, too. This is one of those BA stouts you want in a larger format, but not quite because you want to share it.

Real Ale El Guapo

Real Ale El Guapo
Real Ale

Amy Cartwright, co-founder of Independence Brewing in Austin, Texas

ABV: 6.3%

Average Price: Limited Availability

Why This Beer?

While I do not drink barrel-aged beers all that often, I liked Real Ale’s El Guapo, a Gose aged in tequila barrels. I love margaritas and this beer had great hints of smoky tequila with hints of salt. It’s the kind of beer that reminds you there’s more than just bourbon barrel-aged beers out there.

Hill Farmstead Art

Hill Farmstead Art
Hill Farmstead

Daniel Gadala-Maria, brewer at Finback Brewing in Glendale, New York

ABV: 6%

Average Price: Limited Availability

Why This Beer?

Art by Hill Farmstead, hands down. This is the wine barrel fermented and aged version of Arthur. Consistently available, reasonably priced, and genre-defining quality. It nails the balance of present but not aggressive acidity, and approachable complexity, and does not lose the malt flavor amongst everything else.

The Bruery Roble Blanco

The Bruery Roble Blanco
The Bruery

Aaron Halecky, brewmaster at Great Basin Taps & Tanks in Reno, Nevada

ABV: 15%

Average Price: Limited Availability

Why This Beer?

Roble Blanco from The Bruery. Modeled after a margarita, which is one of my favorite beverages outside of beer, and I really do appreciate tequila. The complexity of the sour base beer coupled with the use of lime zest gives a different dimension of tartness for the salt to balance out in comparison to just the standard lime juice used in a margarita.

Similar, yet very different.

Oskar Blues BA22 Vol. 8

Oskar Blues BA22 Vol. 8
Oskar Blues

Enrique Vittorino, brand manager at Wynwood Brewing Co. in Miami

ABV: 12.5%

Average Price: Limited Availability

Why This Beer?

Back to the task at hand, I recently had Oskar Blues BA22 volume eight, and it was just perfect. A rich, roasty, and balanced beer. This imperial stout gets its bold flavor from being barrel-aged in two different barrels before being blended together. It gets sweetness from port barrels and peppery spice from rye whiskey barrels.

Allagash Interlude

Allagash Interlude
Allagash

Rob Day, vice president of marketing at Jack’s Abby Craft Lagers in Framingham, Massachusetts

ABV: 10.6%

Average Price: $21.99 for 750ml bottle

Why This Beer?

Hands down Allagash Interlude. The flavors dance between great wine and great beer which is why I like the liquid, but the reason it’s my favorite is because it was the first real beer that got my now wife interested in beer.

Brooklyn Black Ops

Brooklyn Black Ops
Brooklyn

Ian Brown, head brewer at Biggerstaff Brewing in Atlanta

ABV: 12.4%

Average Price: $24 for a 740ml bottle

Why This Beer?

I don’t drink a ton of barrel-aged stuff, but I remember always loving Brooklyn’s Black Ops. Just an amazing imperial stout that wasn’t cloyingly sweet and overbearing. Boozy but drinkable. This 12.4% ABV imperial stout is barrel-aged in Four Roses Small Batch Bourbon casks.

Side Project Rye Beer: Barrel: Time

Side Project Rye Beer: Barrel: Time 2022 Blend
Side Project

Ryan Pachmayer, head brewer at Yak & Yeti Brewpub and Restaurant in Arvada, Colorado

ABV: 15%

Average Price: Limited Availability

Why This Beer?

Whatever Cory King is blending over at Side Project, particularly the Beer, Barrel, and Time beers when they are released. Collectors/traders sit on those, but in my experience, they’re best within a year, maybe two tops of release. The amount of flavor and the huge mouthfeel in these are impressive, without coming across as a syrupy mess, which can definitely happen when you’re talking about finishing gravities that would be considered fairly high starting gravities on a normal tap list.

A great pick is the recently released Side Project Rye Beer: Barrel: Time 2022 Blend. This rye whiskey barrel-aged imperial stout is known for its sweet chocolate, vanilla, and spicy rye flavors.